Gabby Freeman and Josh Jones
This couple wanted a heavy hors doeuvres menu featuring a Caprese Salad, Chicken Strips, Sausage balls, Sweet Potato/Whipped Potato Bar, Fresh Fruit Display, with butler passed trays of Shrimp cocktail and herb stuffed Roma Tomatoes.
Guest Enjoyed Sweet Tea and Lemonade
The unusual wedding cake was a Cupcake Cake with bottom tier and top cake layer. Different flavors were served: Carrot Cupcake, Red Velvet Cupcake, and Vanilla bean wedding cake.
The grooms cakes were fun!!! University of Kentucky and Cardinals..Wahoo !
This was a beautiful setting and wedding reception. Congratulations Gabby and Josh 🙂