Gourmet Dishes Served Hot Priced Per Person.
Dijon Pork Roast
Large medallions of pork loin simmered in a light sage Dijon marinate.
Perfect five bite-size quiche can be customized with any flavor. Lorraine with ham and Swiss, Florentine with spinach and Swiss, and bacon tomato with spinach and Swiss or bacon tomato with cheddar are among the favorites.
Meatballs in an Herb Crusted Barbecue Sauce
Top quality grilled beef balls coated with a thick sweet herb barbecue sauce.
Cheese Grits or Sweet Potato Casserole Bar
Served with toppings on the side of brown sugar, shredded cheddar, chives and bacon. Includes disposable martini cups with spoons.
Whipped Potato Bar
Potato casserole served with side toppings of sour cream, shredded cheddar, chives and bacon.
Traditional layered quesadilla's are filled with cheeses, chili peppers and shredded chicken breast. Served with a side of sour cream.
Breaded Chicken Strips
Tender chicken breast strips are served with side sauces of barbecue and Honey Dijon.
Rotini Chicken Alfredo
Tossed creamy alfredo rotini with shredded basil chicken breast.
Pesto Pasta Rotini Station
Pesto tossed rotini served with side dishes of Italian sausage marinara, herb chicken alfredo and buttered croissants.
Crab Stuffed Mushroom Caps
Sautéed mushroom caps stuffed with a seasoned crab cake filling.
Peppered Buffalo Wings
Traditional hot wings with cracked pepper.
Bernaise Filet Medallions
Medallions of beef tenderloin drizzled with a béarnaise sauce and served with fresh baked rolls.
Hickory Smoked Ham
Tender smoked ham medallions served with fresh baked rolls.
Mini Pecan Chicken Gallentine
Rolled chicken breast stuffed with a roasted pecan cornbread stuffing and covered with a hint of curry white sauce.
Rosemary Roast Medallions with Croissants
Savory 3 to 4 ounce portion of melt-in-your-mouth tender beef roast flavored by a garlic rosemary marinate.
Supreme Gooey Pizza Dip
Baked beef, pepperoni, parmesan cheese, peppers, onions, olives, mushrooms, and Italian seasonings. Served warm with thin sour dough toast rounds.
Hot Tomato Tart
Diced tomatoes and Monterey pepper jack cheese filled crescent pies.
Buffalo Chicken Rolls
Roll dough stuffed with shredded spicy chicken, blue cheese crumbles, and cheddar cheese, proofed and baked golden brown.
Biscuit muffin cups filled with beef, Italian sausage, pepperoni, and marinara then topped with Italian three cheeses and baked to perfection.
Garlic Chicken Puffs
Shredded chicken cream cheese mixture tossed with cheddar cheese. Dolloped in crescent rolls then baked to perfection.
Mini Taco Cups
Taco beef and cheddar cheese filled "muffin size" cups.