Laura Johnson and Chris O’brien
Laura and Chris invited 150 close friends and relatives to attend their reception at the Baptist Collegiate House on the UT campus (Chris’s previous residence).
This newly remodeled collegiate house offers great space for the active campus outreach ministry.
The upstairs reception room is great for special occasion receptions.
Chris and Laura chose a simple afternoon menu for their reception. Fresh Fruit Fondue, Rotini Alfredo, and Breaded Chicken Strips. . With several Butler Passed Hors d’oeuvre trays.
The Beverage Station was well received on this hot summer day!
Thanks Chris and Laura for allowing First Fruits Catering to be a part of your very special summer wedding day!